MEMON, Ayaz Ali et al. Phenolic Acids Composition of Fruit Extracts of Ber (Ziziphus mauritiana L., var. Golo Lemai). Pakistan Journal of Analytical & Environmental Chemistry, [S.l.], v. 13, n. 2, p. 6, dec. 2012. ISSN 2221-5255. Available at: <http://pjaec.pk/index.php/pjaec/article/view/207>. Date accessed: 17 may 2022.