MEMON, Ayaz Ali et al.
Phenolic Acids Composition of Fruit Extracts of Ber (Ziziphus mauritiana L., var. Golo Lemai).
<strong>Pakistan Journal of Analytical &amp; Environmental Chemistry</strong>, [S.l.], v. 13, n. 2, p. 6, dec. 2012.
ISSN 2221-5255.
Available at: &lt;<a href="http://pjaec.pk/index.php/pjaec/article/view/207" target="_new">http://pjaec.pk/index.php/pjaec/article/view/207</a>&gt;. Date accessed: 17 may 2022.