Separation of Non-alkaloid Toxin Lignans and New Flavonoid from Himalayan Mayapple (Podophyllum Hexandrum Royle) by High-Speed Counter-Current Chromatography and Their Anti-inflammatory Activity Evaluation (Iftikhar Ali, Shahid Aziz, Marzia Zahra, Yan Mu, Erum Dilshad, Meher Ali, & Xiao Wang, Trans.). (2024). Pakistan Journal of Analytical & Environmental Chemistry, 25(1), 81-89. https://doi.org/10.21743/pjaec/2024.06.08