Effects of Chicken Frying on Soybean, Sunflower and Canola Oils. Pakistan Journal of Analytical & Environmental Chemistry, Pakistan, v. 10, n. 1 & 2, p. 59–66, 2009. DOI: 10.21743/. Disponível em: https://pjaec.pk/index.php/pjaec/article/view/444. Acesso em: 13 nov. 2025.